Hi everyone!

I'm new to the forum and doing research on usage of bagged salt / salt brine, delivery and implementation methods in production, specifically for the cosmetic industry.

Can anyone on the forum share insights on current processes, how big of a pain point is it?, what are efficient delivery methods? Any information is extremely helpful and apologies ahead of time if the question is worded in a naive manner. Thanks in advance this seems like a very helpful forum!

Jeff